Apple pie that is very popular in France, Austria and Poland. It’s different than American and British one because it doesn’t use whole apples. Apples are grated and cooked on a low heat before being added to the pie. Also pastry is slightly different.
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Easy Vegetarian RecipesEasy Vegetarian Recipes gives you full step-by-step instructions for crafting Vegetarian dishes that even die-hard meat eaters wil…
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