torta delle rose – roses cake. buona con la crema di burro, con la crema alla vaniglia o con la cioccolata ^__^ **** ingredients: 2 cups flour, 2 tablespoons sugar, 1 / 2 stick of softened butter, 1 egg, 1 cup milk, 1 teaspoon of yeast, peel of 1 lemon. put all ingredients in a bowl and dough for 10 minutes. make the dough rest for 15 minutes. prepare the butter cream. Roll out the dough and spread with cream and butter. cut and arrange on a baking sheet. rise for 2 / 3 hours. Sprinkle the cake of white sugar and bake at 180 degrees for 40-50 minutes. I hope you like ^__^*

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