<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Recipe TV - Video Recipes &#187; Italian</title>
	<atom:link href="http://recipetv.org/tag/italian/feed/" rel="self" type="application/rss+xml" />
	<link>http://recipetv.org</link>
	<description>Browse the best collection of recipe videos online. Learn how to cook and impress your friends and family.</description>
	<lastBuildDate>Thu, 25 Apr 2013 04:39:42 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.5.1</generator>
		<item>
		<title>Italian Meatloaf</title>
		<link>http://recipetv.org/italian-meatloaf/</link>
		<comments>http://recipetv.org/italian-meatloaf/#comments</comments>
		<pubDate>Sat, 22 Sep 2012 13:52:26 +0000</pubDate>
		<dc:creator>Walter Bishop</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Meatloaf]]></category>

		<guid isPermaLink="false">http://recipetv.org/italian-meatloaf/</guid>
		<description><![CDATA[Like many comfort foods, there are a 1000 different meatloaf recipes, and you can find one to fit any taste. In this video, I show you how to make my Italian Meatloaf, which is one]]></description>
		<wfw:commentRss>http://recipetv.org/italian-meatloaf/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pepperoncini Italian Roast Beef</title>
		<link>http://recipetv.org/pepperoncini-italian-roast-beef/</link>
		<comments>http://recipetv.org/pepperoncini-italian-roast-beef/#comments</comments>
		<pubDate>Wed, 19 Sep 2012 15:52:17 +0000</pubDate>
		<dc:creator>Jamie Oliver Fan</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Pepperoncini]]></category>
		<category><![CDATA[Roast]]></category>

		<guid isPermaLink="false">http://recipetv.org/pepperoncini-italian-roast-beef/</guid>
		<description><![CDATA[Enjoy this In the Kitchen video from www.gooseberrypatch.com Click here to get the recipe bit.ly Click here to see a copy of 101 Slow-Cooker Recipes: bit.ly Savory, fall-apart beef roast makes the BEST sandwiches! Jo]]></description>
		<wfw:commentRss>http://recipetv.org/pepperoncini-italian-roast-beef/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Slow Cooked Italian Beef</title>
		<link>http://recipetv.org/slow-cooked-italian-beef/</link>
		<comments>http://recipetv.org/slow-cooked-italian-beef/#comments</comments>
		<pubDate>Fri, 07 Sep 2012 19:51:13 +0000</pubDate>
		<dc:creator>Nikita Jones</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Cooked]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Slow]]></category>

		<guid isPermaLink="false">http://recipetv.org/slow-cooked-italian-beef/</guid>
		<description><![CDATA[A really simple, great beef dish to shred and make sandwiches. This has a really great taste and is something that can be made ahead. 1 (3-5 pound) beef roast 1 can low sodium beef]]></description>
		<wfw:commentRss>http://recipetv.org/slow-cooked-italian-beef/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Beef Braciole &#8211; Italian Stuffed Rolled Steak</title>
		<link>http://recipetv.org/beef-braciole-italian-stuffed-rolled-steak/</link>
		<comments>http://recipetv.org/beef-braciole-italian-stuffed-rolled-steak/#comments</comments>
		<pubDate>Thu, 30 Aug 2012 09:52:56 +0000</pubDate>
		<dc:creator>Jamie Oliver Fan</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Braciole]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Rolled]]></category>
		<category><![CDATA[Steak]]></category>
		<category><![CDATA[Stuffed]]></category>

		<guid isPermaLink="false">http://recipetv.org/beef-braciole-italian-stuffed-rolled-steak/</guid>
		<description><![CDATA[Visit foodwishes.com to get the ingredients, and watch over 200 free video recipes!
<div style="clear:both"></div>
<div><a href="http://www.amazon.com/Halo-Spots-Wholesome-Recipe-Canned/dp/B005GX03ZS%3FSubscriptionId%3DAKIAJFCO5TOZTWLQRCWA%26tag%3Dezyguidewebin-20%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3DB005GX03ZS" rel="nofollow"></a><a href="http://www.amazon.com/Halo-Spots-Wholesome-Recipe-Canned/dp/B005GX03ZS%3FSubscriptionId%3DAKIAJFCO5TOZTWLQRCWA%26tag%3Dezyguidewebin-20%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3DB005GX03ZS" rel="nofollow">Halo Spot's Stew Wholesome Beef Recipe Canned Dog Food - Case of 12 ( Value Bulk]]></description>
		<wfw:commentRss>http://recipetv.org/beef-braciole-italian-stuffed-rolled-steak/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Saltimbocca alla Romana &#8211; Italian Cooking Show</title>
		<link>http://recipetv.org/saltimbocca-alla-romana-italian-cooking-show/</link>
		<comments>http://recipetv.org/saltimbocca-alla-romana-italian-cooking-show/#comments</comments>
		<pubDate>Tue, 21 Aug 2012 03:52:04 +0000</pubDate>
		<dc:creator>Walter Bishop</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[alla]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Romana.]]></category>
		<category><![CDATA[Saltimbocca]]></category>
		<category><![CDATA[Show]]></category>

		<guid isPermaLink="false">http://recipetv.org/saltimbocca-alla-romana-italian-cooking-show/</guid>
		<description><![CDATA[Saltimbocca alla Romana veal cutlets with prosciutto and sage bathed in flour and fried in olive oil prepared for Italian Cooking Show. Learn how to cook Italian food channel. Click WebVisionItaly.com for the full recipe]]></description>
		<wfw:commentRss>http://recipetv.org/saltimbocca-alla-romana-italian-cooking-show/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Saltimbocca alla romana ( escalopes with ham and sage ) Italian recipe</title>
		<link>http://recipetv.org/saltimbocca-alla-romana-escalopes-with-ham-and-sage-italian-recipe/</link>
		<comments>http://recipetv.org/saltimbocca-alla-romana-escalopes-with-ham-and-sage-italian-recipe/#comments</comments>
		<pubDate>Sun, 19 Aug 2012 17:52:36 +0000</pubDate>
		<dc:creator>Walter Bishop</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[alla]]></category>
		<category><![CDATA[Escalopes]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Romana.]]></category>
		<category><![CDATA[Sage]]></category>
		<category><![CDATA[Saltimbocca]]></category>

		<guid isPermaLink="false">http://recipetv.org/saltimbocca-alla-romana-escalopes-with-ham-and-sage-italian-recipe/</guid>
		<description><![CDATA[This traditional Roman veal dish is quick, flavourful and simple and will look impressive on any table. From GialloZafferano, Italy's #1 food website. +++ Hi everyone and welcome to the GialloZafferano kitchen. Today we'll be]]></description>
		<wfw:commentRss>http://recipetv.org/saltimbocca-alla-romana-escalopes-with-ham-and-sage-italian-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Final night of Italian cooking class complete with veal and wine! BBC</title>
		<link>http://recipetv.org/final-night-of-italian-cooking-class-complete-with-veal-and-wine-bbc/</link>
		<comments>http://recipetv.org/final-night-of-italian-cooking-class-complete-with-veal-and-wine-bbc/#comments</comments>
		<pubDate>Sun, 19 Aug 2012 07:51:13 +0000</pubDate>
		<dc:creator>Tom Sawyer</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Class]]></category>
		<category><![CDATA[Complete]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Final]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[NIght]]></category>
		<category><![CDATA[veal]]></category>
		<category><![CDATA[Wine]]></category>

		<guid isPermaLink="false">http://recipetv.org/final-night-of-italian-cooking-class-complete-with-veal-and-wine-bbc/</guid>
		<description><![CDATA[The first batch of catering school students have reached their final night. So it's time for them to attempt to cook a proper feast. Veal recipe made with white wine.
<div style="clear:both"></div>
<div><a href="http://www.amazon.com/sweetbreads-pudding-pickled-broccoli-Recipe/dp/B003V2RU20%3FSubscriptionId%3DAKIAJFCO5TOZTWLQRCWA%26tag%3Dezyguidewebin-20%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3DB003V2RU20" rel="nofollow"></a>&#60;a]]></description>
		<wfw:commentRss>http://recipetv.org/final-night-of-italian-cooking-class-complete-with-veal-and-wine-bbc/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Breaded veal cutlet ( cotoletta alla milanese ) &#8211; Italian recipe</title>
		<link>http://recipetv.org/breaded-veal-cutlet-cotoletta-alla-milanese-italian-recipe/</link>
		<comments>http://recipetv.org/breaded-veal-cutlet-cotoletta-alla-milanese-italian-recipe/#comments</comments>
		<pubDate>Wed, 15 Aug 2012 11:51:16 +0000</pubDate>
		<dc:creator>Jamie Oliver Fan</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[alla]]></category>
		<category><![CDATA[Breaded]]></category>
		<category><![CDATA[cotoletta]]></category>
		<category><![CDATA[Cutlet]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Milanese]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[veal]]></category>

		<guid isPermaLink="false">http://recipetv.org/breaded-veal-cutlet-cotoletta-alla-milanese-italian-recipe/</guid>
		<description><![CDATA[Sonia shows us how to prepare the most classic Milanese dish: the breaded veal cutlet. The true Milanese veal cutlet is at least 1 ¼ inches thick and is cooked with the bone! *** Today]]></description>
		<wfw:commentRss>http://recipetv.org/breaded-veal-cutlet-cotoletta-alla-milanese-italian-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Italian Veal Chops &#8211; Delft Blue Veal Recipe Show</title>
		<link>http://recipetv.org/italian-veal-chops-delft-blue-veal-recipe-show/</link>
		<comments>http://recipetv.org/italian-veal-chops-delft-blue-veal-recipe-show/#comments</comments>
		<pubDate>Wed, 15 Aug 2012 09:51:31 +0000</pubDate>
		<dc:creator>Tom Sawyer</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Blue]]></category>
		<category><![CDATA[Chops]]></category>
		<category><![CDATA[Delft]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Show]]></category>
		<category><![CDATA[veal]]></category>

		<guid isPermaLink="false">http://recipetv.org/italian-veal-chops-delft-blue-veal-recipe-show/</guid>
		<description><![CDATA[A tantalizing dish that is easy to prepareServings 4Preparation time 10 minutes Cooking time 20-30 minutes Ingredients4 Veal Loin Chops - ? inch thick 1 tablespoon oil 15ml 2 tablespoons butter 30ml 2 crushed cloves]]></description>
		<wfw:commentRss>http://recipetv.org/italian-veal-chops-delft-blue-veal-recipe-show/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Italian Veal Chops Recipe</title>
		<link>http://recipetv.org/italian-veal-chops-recipe/</link>
		<comments>http://recipetv.org/italian-veal-chops-recipe/#comments</comments>
		<pubDate>Tue, 14 Aug 2012 05:51:21 +0000</pubDate>
		<dc:creator>Tom Sawyer</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Chops]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[veal]]></category>

		<guid isPermaLink="false">http://recipetv.org/italian-veal-chops-recipe/</guid>
		<description><![CDATA[Another episode of the Delft Blue Online cooking show. A tantalizing dish that is easy to prepare. www.vealrecipes.com Servings 4 Preparation time 10 minutes Cooking time 20-30 minutes Ingredients 4 Veal Loin Chops -- ¾]]></description>
		<wfw:commentRss>http://recipetv.org/italian-veal-chops-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
