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	<title>Recipe TV - Video Recipes &#187; how to make cornish pasties</title>
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		<title>Laughing Chef: How to Make Cornish Pasties English Meat Pies (Includes ingredients &amp; text of recipe)</title>
		<link>http://recipetv.org/laughing-chef-how-to-make-cornish-pasties-english-meat-pies-includes-ingredients-text-of-recipe/</link>
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		<pubDate>Thu, 23 Jun 2011 12:12:22 +0000</pubDate>
		<dc:creator>Tom Sawyer</dc:creator>
				<category><![CDATA[English Cuisine]]></category>
		<category><![CDATA[Chef]]></category>
		<category><![CDATA[Cornish]]></category>
		<category><![CDATA[English]]></category>
		<category><![CDATA[how to make cornish pasties]]></category>
		<category><![CDATA[Includes]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Laughing]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Pasties]]></category>
		<category><![CDATA[Pies]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[text]]></category>

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		<description><![CDATA[Cornish Pasties (pronounced PAST-EEZ or PAST-EE singular) are delicious meat &#038; vegetable pies from the Cornwall region of England. Pastry: (you will need to make more than this, but it dries out fast so make more as you need it) 2 Cups of Flour 1 tsp Salt 3/4 Cup Shortening 1/2 Cup Ice Water 1 [...]]]></description>
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