Pretty on the outside AND on the inside, these cute cupcakes are perfect for Valentine’s day or anytime you want to make an impact and make an extra special treat that really stands out! These are SO easy to make, but don’t tell anyone TWITTER : @ooh_la_lashes FACEBOOK : www.facebook.com INSTAGRAM : @oohlalashes BLOG : oohlalashes.blogspot.com Ingredients Caster Sugar, Self-Raising Flour, Margerine, Eggs, Food Colouring, Icing Sugar, Butter, Cream Cheese, White and Pink buttons. Pre-heat oven to 180 degrees C Hidden Hearts: 50 grams caster sugar 50 grams self-raising flour 25 grams margerine 1 small egg 1/2 teaspoon baking powder Pink / red food colouring Heat in pre-heated oven for 15-20 minutes. Cupcakes: 100 grams caster sugar 100 grams self-raising flour 50 grams margerine 2 small eggs 1 teaspoon baking powder Heat in pre-heated oven for 15-20 minutes. Frosting: equal amounts of softened butter and icing sugar – make as much as you want! Add food colouring to desired shade of pink! Enjoy! Thanks for watching! xoxo Stephanie

Puppy Cake Carob Cake Mix and Frosting
Puppy Cake Carob Cake Mix and Frosting
Makes 8 cupcakes
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Ingredients: whole wheat flour, ev…

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Baker’s Chocolate Chocolate Cream Cake Recipe 1942 Food Antique Advertisement
Original Farm & Home & Agricultural & Automobile Vintage Advertisements. Fair Condition – Yellowing and Age – Each Large Page 12″ …

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