For eggnog cheesecake, graham crackers are ground up in a food processor to make the base for the crust. Grind up graham crackers for the cheesecake crust with tips from a professional baker in this free video series on baking. Expert: Jennifer Cail Bio: Jennifer Cail has been cooking and baking since she could reach the stove at the age of 4. She has been studying pastry-making almost as long, going so far as to meet the White House pastry chef. Filmmaker: randy primm
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