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Home / Dessert Recipes / EASY COFFEE CAKE RECIPE

EASY COFFEE CAKE RECIPE

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Coffee cake! Oh yes who does not love a good coffee cake recipe?! This coffee cake is super easy but tastes absolutely delicious try it!
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My Virgin Kitchen is a YouTube cooking channel created when I wanted to teach myself how to cook and create a video diary of the journey https://www.youtube.com/user/myvirginkitchen. I have never had a professional lesson & am just your every day chap attempting recipes to inspire you guys to try too. My Wife Becky (aka Mrs Barry) now joins in on the channel too, we upload 2 recipe videos per week, but some fun is had too on Sunday when it is our Funday where anything goes….including giant foods, mini foods, taste testing foods sent from around the World, kitchen gadget testing and many more. Any requests for recipes / cool stuff you’ve seen let us know! I try my best to reply to as many comments as possible, but it is hard to as we are busy working on the next video, but please interact with eachother and be respectful 🙂

Video by: My Virgin Kitchen

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43 comments

  1. y'all need to try making the three ingredient easy ice cream. it's as good as ben & jerry''s if not better.
    1 short can of (sweet) condensed milk
    250g of unsweetened whipping cream
    flavoring to taste (vanilla extract, cocoa, ect)
    mix it up until even.
    freeze overnight in covered freezer safe container

  2. In canada coffee cake is just a nice cake that is eaten with coffee (or meant to be). i've never actually had a coffee flavoured coffee cake! confusing i know haha. it's the same as saying "tea cakes" though!

  3. You should do a giant food of that cake

  4. "Expresso Powder"
    The Pronunciation Nazi inside me just died 🙁

  5. That does look real good,I've just recently subscribed to your channel after watching a load of the giant food vids that giant rolo though !!!

  6. I love me some coffee cake 🙂

  7. Hi, Mr. Barry (or anyone who has tried my question, for that matter).
    Is it possible to sieve normal sugar (probably caster sugar) to use instead of icing sugar in the icing mixture? I understand that it might not end up the same if it does work, but there are reasons why I'm looking at alternatives, so if anyone has some ideas…

    Thanks

  8. Can i use other flouver then raising flouver

  9. Barry I know that you love this cake like anything because you love coffee. Oh wait i mean TEA!!! Just Kidding!!! YOU HATE TEA!!! LOL!!!

  10. that looks bloody delicious.
    i love coffee and hot chocolate but coffee takes my first priorty and hot chocolate takes my second priorty..
    i love coffee so much that there is no way iam not trying this..

  11. Made this with hazelnuts as I'm allergic to walnuts, came out pretty darn good!

  12. i felt like coffee cake so im going to make it naw and naw i have made it love my coffee cake thx u

  13. Accompany it with home made banana smoothie or milk shake, also you won't be able to eat all the cake in one go lol., heaven!

  14. Hi Mrs Barry!!Nice cake, did you use 1 and 1/2 teaspoon of baking powder?

  15. I made this tonight and it was delicious. I topped it with a white chocolate ganache and crushed hazelnuts coated in caramel and dark chocolate. We ate half of it and I think I know what we're having for breakfast 🙂

  16. this is the best cake ever
    it worked and it tastes amazing

  17. can i use margarine instead of butter

  18. can i use margarine instead of butter

  19. So I'm kinda on a time crunch does anyone think, I could use a boxed cake mix and add coffee in it and that would be fairly good? Any suggestions would be super great. thank you so much

  20. hey guys am soo wanting to make this cake but what r the measurements? thanks Dee x

  21. do we really have to use baking powder just asking it looks easy also do we make normal coffee or do we do the coffee thing anyway we want

  22. my mum used camp coffee to make hers

  23. hey you guys should be on jamie olivers food tube 🙂

  24. Do you need simple syrup for this? Or is it already moist?

  25. the cake is good. The lose the guy!

  26. Hi i just wanna ask, is it really 225g of selfraising flour? I tried ur exact measuremenr and method, twice now, but i never achieved it that way on both instance 🙁 pls help!

  27. Thank you for these recipe, I made it for my family and the love it, it was delicious 🙂

  28. Woah amazing! Btw were they edgar and maya in the background?

  29. Oh god I've just tried it, amazed that I got it right. Best cake ever. I will not have a third slice. Now I can't sleep as I've had way too much caffeine.

  30. Guys, I made it, it was a huge hit. I topped it with a thin layer of melted chocolate, people went crazy. And this is coming from your clumsiest once-in-a-while cook. I never knew making buttercream frosting could be this easy, you transformed my life. God bless you !

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