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Easy 3 Ingredients Dinner Recipes

Here is what you’ll need!

Mac & Cheese
Servings: 3-4

INGREDIENTS
5 cups milk
1 lb dry elbow macaroni
2 cups shredded cheddar cheese

PREPARATION
In a large pot, bring the milk to a boil.
Add the pasta and stir constantly until the pasta is cooked, about 10 minutes.
Turn off the heat, then add the cheddar.
Stir until the cheese is melted and the pasta is evenly coated.
Enjoy!

Chili-Glazed Salmon
Servings: 3

INGREDIENTS
3 4-ounce salmon fillets
½ cup sweet chili sauce
¼ cup chopped scallions

PREPARATION
Preheat oven to 400°F/200˚C.
In a bowl, mix together the salmon, chili sauce, and the scallions.
Place the fillets on a baking tray lined with parchment paper. Spoon any leftover sauce on top of the salmon.
Bake for 12-15 minutes, until the salmon is cooked but still tender.
Enjoy!

Cajun BBQ Ribs
Servings: 2-3

INGREDIENTS
1/2 rack baby back ribs
3 tablespoons Cajun seasoning
1 cup BBQ sauce

PREPARATION
Preheat oven to 250°F/120°C.
Rub the Cajun seasoning evenly over the top and bottom of the ribs.
Bake for 2 hours, until ribs are tender.
Increase oven temperature to 500°F/260°C.
Brush the BBQ sauce evenly over the top and the sides.
Bake for an additional 15 minutes, until the sauce is bubbly and caramelized.
Serve with the extra BBQ sauce!
Enjoy!

Teriyaki Chicken
Servings: 2-3

INGREDIENTS
2 pounds chicken thighs, sliced into chunks
1 cup soy sauce
½ cup brown sugar

PREPARATION
Sear the chicken thighs evenly in a pan, then flip.
Add the soy sauce and brown sugar, stirring and bringing to a boil.
Stir until the sauce has reduced and evenly glazes the chicken.
Serve with rice, if desired!

Enjoy your dinner and check out more dinner video recipes!

Video by: Tasty

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26 comments

  1. can I give more auger instead of brown suger in chicken teriyaki

  2. That chicken looked really good for being so simple, this coming from a vegetarian lmao

  3. this video has less cheese than I expected :O

  4. Perhaps the only Tasty video where I did actually cook the meal shown!

    Only the Mac'n'Cheese, though.

  5. I made the Mac and cheese but it came out too thick and the milk was burning what did I do wrong

  6. I see a lot of people saying the food would be bland..did you bother to actually make it and taste or…it's just a bunch of assumptions ? Everyone has there own taste. Some people can't eat hotsause cause it's to spicy but some can cause it doesn't bother them to that degree ..

  7. People are complaining of the lack of seasoning just add I yourself jeez

  8. I tried bringing whole milk to a boil all by itself and it curdled and became chunky 🙁 all that milk wasted

  9. Where is the seasoning?
    😱

  10. That salmon looked good. Though I'd add lots more spices for a spicy salmon dinner

  11. Rip none of ingredients are available here😭😭😭😖😖😞😖

  12. Another one of theses videos please

  13. for the Mac & Cheese: how much noodles, cheese and milk?

  14. The terriaki chicken is actually a simple way to make chicken adobo

  15. فراخ طرياقي الطرياق طعمه وحش يعني الفراخ هيكون طعمها وحش

  16. Instead of macaroni, why did it say elbow pasta

  17. People need to understand that these recipes are like blank coloring pages. The minimal line art is there for you to color in yourself. The line art is there so you have something easy to color in. So you can add your own spices and etc… Tasty is just giving you the basics of a recipe.

  18. This video is awesome. Very helpful!

  19. Easy 5 ingredient or less dinner
    What you'll need:
    Milk
    Sweetened wheat shaped in cute ways
    A bowl

    Put the sweetened shaped wheat in a bowl along with some milk.

    cereal

    bone apple tea

  20. i wanna make these foods but i barely have any ingredients to do so. help

  21. Simple Mac n cheese recipe:
    Go to your local grocery store and pick out the most beautiful 4 pack of mac n cheese
    Don't bother to pay if you're broke
    Avoid the cops,go home,and lock your door
    Now,heat up water using that cool electric kettle cause you're too lazy to do it any other way,don't let it heat that extra minute #rebel
    Carefully take off the seal,making sure there are no rips
    Pour in your hot water
    Add a cheese packet,without half of it going out of the cup
    Stir
    Add more cheese cause cheese is bomb
    Stir
    Pour onto a plate if you want
    BOOM!
    You made mac n cheese the easier way😋

  22. What kind of milk should be used for the mac n cheese recipe? Pls help.

  23. i have a question, can the mac and cheese be made with farfalle?

  24. It should kind of go without saying, but you can add YOUR OWN seasonings! That's right, boys and girls! You don't have to follow the recipe to the exact letter. I know you're used to having the teacher tell you every single thing you should do, but if you put on your big boy pants, put down your juice box, and think for a second or two, you would discover ALL KINDS of things you can do in the grown-up world without being told to do it. Oh, just think of the things you'll discover! The places you'll go! The garlic salt you can add to a bland meal! That's right. Open your spice cabinet and give it a try. Don't worry. The kitchen police won't come after you.