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Crispy Sticky Chinese Chicken Wings

Ingredients: 2 pounds chicken wings 2 eggs 1 teaspoon salt 1/2 cup water 1/2 cup rice flour 1/4 cup cornstarch 1 Tablespoon sugar Sauce: 1/2 cup honey 1/2 cup soy sauce 2 Tablespoons vinegar 6 garlic cloves 1/4 cup chopped ginger

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