ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: itunes.apple.com ONE POT CHEF COOKBOOKS – PAPERBACKS AND EBOOKS: www.lulu.com Chocolate Fudge Bars are a quick and simple sweet treat. Cocoa, Flour and Coconut are combined to form a soft, moist base. Topped with a delicious Chocolate Frosting, this wicked little baked item will not last long! Perfect for an afternoon snack or a school bake sale, it’s a guaranteed hit. Give it a go! MY SECOND CHANNEL: www.youtube.com PLEASE SUBSCRIBE! au.youtube.com FOLLOW ME! www.twitter.com BECOME A FAN ON FACEBOOK! www.facebook.com =================RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: BASE: 1 Cup of Plain Flour 1 Cup of Dessicated Coconut 1/2 Cup of White Sugar 1 Teaspoon of Vanilla 1 Tablespoon of Cocoa Powder 200g of Butter (melted) TOPPING: 50g of Butter (melted) 1 Cup of Icing Sugar (aka Powdered Sugar) 2 Tablespoons of Cocoa Powder 1 1/2 Teaspoons of Hot Water Makes 18 Chocolate Fudge Bars Preparation Time: 5 minutes Cooking Time: 20 minutes ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: www.onepotchefshow.com Music by Kevin McLeod (Used with Permission) http

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