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Home / Breakfast Recipes / Bread Dosa – Easy Breakfast Recipe | Telugu Recipes

Bread Dosa – Easy Breakfast Recipe | Telugu Recipes

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If you are looking for a quick fix instant breakfast/ lunch/ dinner try this easy Bread Dosa. They are soft and tastes great with coconut chutney/ Sambar. Enjoy these Instant Dosas.

Bread Dosa in English:

Ingredients:

Bread Slices – 7 big
Rawa/ Semolina (coarse) – 1/2 Cup
Rice Flour – 1/4 Cup
Chickpea flour (Besan) – 1 Tbsp
Sugar – 11/2 tsp
Salt – 1/2 tsp or to taste
Oil – as required for making dosas

Process:
Trim the edges of the bread slices and cut into bite size pieces
Into a blender jar add bread pieces, shoji, rice flour, chickpea flour, sugar, salt and enough water to make semi thick batter.
Gradually add water while grinding as we don’t want to dilute the batter too much.
Preheat dosa taw on medium heat till it is moderately hot.
Add few drops of oil and sprinkle water. Spread oil evenly with a cloth or paper towel.
Add two ladlefuls of batter and spread gently in circular motion.
Add few drops of oil all over the dosa and cook till golden underneath.
Fold dosa at center and remove from the pan.
Serve hot with chutney or Sambar. Enjoy!
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Video by: SruthisKitchenTelugu

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15 comments

  1. ya nice another variety of dosa I like it but why are u invisible in this video just we need an small glimpse of you

  2. I have tried your veg.dum biryani..it's just amazing.. will try this tommorow for sure.. Keep posting delicious dishes

  3. hai akka please tell me how to make mysore pak, last time i tried, but it was very horrible, it's like a juice

  4. we miss u,we are missing so much for your recipies.

  5. Where did you buy the iron tawa from?

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