In this video, Betty demonstrates how to may colorful and tasty side dish, White Rice with Green peas. The white rice is cooked and cooled, then fried in a skillet with garlic, green onions, and cilantro. It is gorgeous and quite flavorful. Ingredients: 2 cups long-grain white rice 4 cups boiling water 1 teaspoon salt 1 cup frozen peas, thawed at room temperature 1 tablespoon peanut oil 2 tablespoons coarsely chopped garlic ¼ cup finely chopped fresh cilantro 6 tablespoons finely chopped green onion tops 1 additional teaspoon salt Put 2 cups white rice into 4 cups boiling water, salted with 1 teaspoon salt. Bring back to a boil, cover, and simmer for 15 minutes, or until done. Remove from heat, and allow the rice to cool thoroughly. Heat a wok or large skillet, then add 1 tablespoon peanut oil. Add 2 tablespoons coarsely chopped garlic and stir-fry for 10 seconds. Add the cooked rice, and continue to stir-fry for 3 minutes. Now, add ¼ cup chopped cilantro, 6 tablespoons finely chopped green onion, 1 cup thawed peas, and 1 teaspoon salt, and continue to stir-fry another 2 minutes. Serve at once, or allow to cool and serve at room temperature. This is a beautiful, great-tasting side dish, and I hope you enjoy it! –Betty ?

The Great Chili Cook-off!
Players try to take tricks to capture the ingredients necessary to complete their secret recipe. Taking a trick requires playing a…

Chili Madness: Second Edition
Beloved chili. Passionate chili. Hot chili . . . and not just because of the chiles. Chili, the star of cook-offs, the obsession o…

Lodge Logic L8DOL3 Pre-Seasoned 5-Quart Dutch Oven with Loop Handles
New style 5 qt dutch oven with loop handles. The original slow cooker, this seasoned-ready to use dutch oven with iron cover cooks…

Related posts:

1. LaGasse – Arroz con Gandules – Puerto Rican Recipe – Rice with Pigeon Peas
2. Betty’s White Bean Chicken Chili
3. Elba`s Basic White Rice Recipe
4. Betty’s Spicy Southwestern Black Beans and Rice Recipe
5. Caribbean Rice & Peas Recipe with Tropical Sun